Fundamentals of Programming

Department
  • Bachelor's program Biotechnology & Food Engineering
Course unit code
  • BLT_BA_5_10b
Number of ECTS credits allocated
  • 1.0
Name of lecturer(s)
  • Assoz. FH-Prof. Dr. rer. pol. Huber Julian
Recommended optional program components
  • none
Level of course unit
  • Bachelor
Year of study
  • Fall 2025
Semester when the course unit is delivered
  • 5
Language of instruction
  • English
Course contents
  • - R as a tool for statistical analysis and data visualization.
    - Creation of scripts in R
    - Methods for reproducible analyses
    - Introduction to UNIX command line
Planned learning activities and teaching methods
  • The course comprises an interactive mix of lectures, discussions and individual and group work.
Work placement(s)
  • none

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